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Executive Chef - Sweet Briar College

Meriwether-Godsey, Inc.
Job Description

Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high volume food production program, as well as special events and high-end catering at Sweet Briar College, a private all-girls college serving over 250 students, faculty and staff on a beautiful 3,250-acre campus located in the foothills of the Blue Ridge Mountains.

 

What you will do:

  • Communicate daily with production staff on all food production activities.

  • Purchase organically and locally produced foods, whenever possible, and work alongside production staff to incorporate these products into recipe and menu offerings on a daily basis.

  • Oversee menu development, purchasing, and production, incorporating the latest trends and practices

  • Ensure proper food temperatures are reached, maintained, and recorded; ensuring daily records of food usage and other compliance regulations are kept.

  • Lead by example; engaging and developing direct reports and team members through ongoing support, monitoring, coaching, and feedback.

  • Establish and maintain strong vendor relationships while researching price variations.

  • Implement and maintain HACCP standard.

  • Maintain effective client and customer-centric relationships

  • Deliver high-end catering

  • Lead all Back of House phases of financial planning, budget/cost analysis and reporting to set, monitor and achieve operating and financial goals

 

What you need:

  • Associate’s Degree or five or more years of related food service experience.

  • 5+ Years experience in Contract Food Service Operation, High-End Catering Management, and High-Volume Dining, and Multi-Unit experience

  • Application and promotion of current food trends

  • Proficiency and growing knowledge of sustainable practices

  • Participative management style and excellent leadership skills

  • Strong communication and presentation skills

  • Account and Project Management Skills

  • Knowledge of food safety (HACCP), sanitation and overall workplace safety standards.

  • Ability to work in a collaborative team environment while fostering strong client and customer relationships.

  • ServSafe® Food Protection Manager Certification preferred

 

Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You’ll be surrounded and supported by people who are passionate about serving others.

 

Sweet Briar College prepares its students to be productive, responsible members of a world community through a customized educational program designed to prepare career and individual development. Enjoy a small, community-focused environment where you may grow your leadership and hospitality skills and your career opportunities with an employee-owned, value-based company. Help Sweet Briar College shine and Meriwether Godsey set the standard for hospitality in the Central Virginia education market!

 

Interested in learning more?  Check us out at: http://www.merig.com/about-us/

 

We are an equal opportunity employer, dedicated to a policy of non-discrimination in employment in any basis including race, color, age, sex, religion, disability, genetic makeup, national or ethnic origin, sexual orientation, gender identity, immigration status or veteran status and all other statuses protected by federal, state, and local law.

 
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